When I opened the lid, there was a strong smell.
And also heartless and sticky.
Temperature: 8℃, compost inside: 9℃, soil: 10℃, humidity: 31%
On this day too, from Attic Curry 306 (@yaneuracurry306)
Chop up one week's worth of garbage into small pieces.
Have you been busy this past week?
I felt like there was a surprising amount of garbage.
This is raw garbage, mainly onions, used in shops.
Since it is a crop that is originally underground, it may be slow.
I will wait patiently.
While waiting
I'm thinking of making ridges and cultivating crops.
Creating ridges without any knowledge.
It's difficult.
Unable to heave soil.
I think I need to study this a little.
Create your own ridges in just half of the way.
All that was left to do was pull out the weeds and the work was done for the day.


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